Blueberry Sourdough Bread
$15.00Blueberries are always a great treat, but blueberries in sourdough bread is next-level delicious. Enjoy this gently sweet blueberry sourdough bread today.
Blueberry Sourdough Bread
Naturally Spriggs Bread Co.
AA – 3,645
Phone Number (443) 294-5339
Ingredients: Unbleached Hard Spring Wheat Flour, Malted Barley Flour (A Natural Yeast Food), Niacin (A B Vitamin), Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin), Organic Soft Winter Wheat Flour, Organic Whole Grain Einkorn (Triticum Monococcum) Flour, Filtered Water, Organic Blueberries, Organic Cane Sugar, Wild Yeast (Sourdough: Organic Soft Winter Wheat Flour, Unbleached Hard Spring Wheat Flour, Malted Barley Flour (A Natural Yeast Food), Niacin (A B Vitamin), Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin), Organic Whole Grain Einkorn (Triticum Monococcum) Flour, Filtered Water), Organic Long Grain White Rice Flour, and Sea Salt.
Although I consider myself a sourdough purist, there are times when commercial yeast is used to provide and guarantee a nice rise. Sourdough is wild yeast and can be unpredictable, but if you do not want commercial yeast in your order, please let me know in the notes section of your order.
Contains: Wheat
Net Wt. 31.39 oz. / 890 grams
“Made by a cottage food business that is not subject to Maryland’s food safety regulations.”